+++ Shortbread House of Edinburgh's Shortbread Finger Tin

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Based in Edinburgh, Scotland, Shortbread House was started by Anna Wilson using her mother's recipes and has since become a premier brand of shortbread throughout the British Isles. Using no shortcuts or preservatives and still made with the same recipes by hand, this shortbread is baked slowly until golden brown and then cut into fingers while still warm from the oven. Its buttery and nutty flavor, and crunchy yet delicate texture is seldom found except in only the finest homemade shortbread.

(May contain traces of nuts)

Shortbread House of Edinburgh's Shortbread Finger Tin Feature

The Real McCoy of Shortbread.

Tin contains 14 oz of Shortbread Fingers.

Shortbread house is a family-run bakery in Scotland.

After baking the dough in trays, it is cut into fingers by hand.

Uses the very best ingredients.

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